Visit Our Coffee Courses in California, Panama and Honduras
(secure online registration and payment)

Courses	Comments
Roast Profiling and Cupping	Suitable for beginning professionals or for more experienced roasters who want to expand their coffee horizon with new concepts about roasting practices and tasting protocols
Advanced Roasting Techniques	Designed for students with previous coffee roasting experience. Intense, hands-on focus.
Single Origins and Creating Blends	This course has the objective to send you home with many fresh ideas and concepts for the development of your product assortment.
Advanced Cupping	Excellent preparation for the Q-exam! Provides the student a “total immersion” coffee tasting experience.
Panama Geisha Birdsong	A unique opportunity to learn about coffee farming and processing in a beautiful bird-reserve coffee environment. Special focus on Geisha coffee!
Honduras Direct Trade	Honduras is the up-and-coming coffee origin in Latin America. This is your chance to get ahead of the curve and develop some lasting relationships in beautiful Honduras.
Colombia Estate Reserve	Coffee course at a beautiful estate in Armenia, Colombia.